Ingredients to make Fried Banana Sand:
- 15 bananas ripe kepok
- 250 grams of wheat flour, sifted soft
- 5 tablespoons of milk powder
- 5 tablespoons of powdered sugar / powdered sugar
- 250 grams of coarse bread crumbs
- Enough water
- Cooking oil
How to Make Crispy Fried Banana Dry Sand Not Oily:
- Peeled banana first, cut lengthwise not to drop out in a fan shape or cut to taste. Then set aside.
- Prepare a container terspisah Mix flour, milk, and sugar, stir until blended. Then add water and breadcrumbs, stir again until blended. Then set aside.
- Dip the banana mixture into flour and bread flour mixture alternately. Perform dyeing bananas as before on every banana to three times.
- Gorenglah bananas into the oil up to the surface many bananas that had enveloped into amber. If it is already cooked remove and drain.
- Serve after leak and still hot.
It was easy right way to make it, well now time for you to try and be creative.see also other banana fritters recipe: sand fried bananas, fried bananas chocolate, bananas fried cheese, fried bananas nuggets and fried banana caramel source: (various sources)
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