Banana chocolate

Banana chocolate is a food that has been widespread everywhere. From village to city, ranging from roadside vendors to the greatest restaurants certainly available with this one type of food. This food has a sweet taste of chocolate and has a crunchy texture. In addition, banana chocolate is also much
favored by all circles of the upper classes to start at the bottom because the price is quite affordable but has a good taste. These foods are usually made of bananas that had already matured and then rolled with a spring roll skin and then fried in hot oil. With easily obtainable materials also manufacture very simple, let us refer to the manufacturing process below.
 
Ingredients needed:1. HR Chocolate Powder 
2. 3 HR sugar 
3. 10 Width spring roll skin 
4. 5 Banana kepok / banana 2 king split lengthwise 
How to make:1. Mix powder and brown sugar. (Suit one's taste)
 2. Prepare one sheet of spring roll skin 
3. Place the banana slices and sprinkle the chocolate and sugar mixture until all parts of the bananas covered.
 4. Fold the spring roll skins such as folding omelet (make sure all the parts covered banana chocolate agar is not melted out when fried) 
5. Heat the oil. fried banana brown over medium heat. 
6. When the color of the skin has browned lift the frying. 
7. Banana chocolate ready to be served

Serve this chocolate banana while still hot so that has a crunchy texture when eaten in your family and serve as delicious snacks while being relaxed. Well,  Banana Chocolate Recipes Make Crispy Cheese made us, may be useful.resources; (Various sources)